Back to Blog
Recipes

Chocolate Chip Oatmeal Skillet Cookie

Everything that you want in a pizza crust a crisp, chewy and a wonderful base for all your favorite toppings, just in a gluten-free version.

Anonymous
2 min read
That’s when I decided that this skillet cookie needed to be the subject of a blog post. And so here it is. It’s some cookie dough smashed into a cast iron skillet and baked. Simple. It takes the time out of portioning each cookie (which really isn’t that bad, but hey, I’ll take some time saving wherever I can get it) and takes cookies from a common snack food to a fun dessert. I decided also to add some oatmeal because hey, at Kitchen Kneads we’re all about the grains. So, I hope you give this giant cookie a try soon! Oh! And if you’re in need of a cast iron skillet,check this one out. You won’t regret it because cast iron skillets can be used for so many things like thisSkillet Rosemary Chickenor thisCast Iron Pan Pizza. Kitchen Kneads is your one-stop shop for quality grains, flour, kitchen appliances, and other ingredients. Kitchen Kneads is your one stop shop for quality grains, flour, kitchen appliances and other ingredients. We are Utah’s premiere baking and cooking resource! Questions?
888-881-9957
info@kitchenkneads.com2025 |Kitchen Kneads|All Rights Reserved|Privacy Policy|Shipping Policy|Return Policy|XML Sitemap