Back to Blog
Recipes

Oat Waffles (Gluten-Free)

Fall in love with our healthy light and fluffy oat waffle recipe Great for anyone, perfect for those with a sensitivity.

Anonymous
1 min read
Tip: Let the waffle batter sit for 5-15 minutes so the flours can hydrate and the baking powder/soda can activate. This helps the waffles get crispy!Kitchen Kneads is your one-stop shop for quality grains, flour, kitchen appliances, and other ingredients. Kitchen Kneads is your one stop shop for quality grains, flour, kitchen appliances and other ingredients. We are Utah’s premiere baking and cooking resource! Questions?
888-881-9957
info@kitchenkneads.com2025 |Kitchen Kneads|All Rights Reserved|Privacy Policy|Shipping Policy|Return Policy|XML Sitemap
gluten-free