Recipes

Koulourakia (Greek Easter Cookies) | Easy and Traditional Recipe | 3/29

Everything that you want in a pizza crust a crisp, chewy and a wonderful base for all your favorite toppings, just in a gluten-free version.

Anonymous
1 min read
I love how they kind of crunch when you bite into them, but on the inside it’s kind of like a cross between a cookie and a cake. I think that’s the best way to describe the texture. It’s something you’re gonna have to make yourself and experience. And the flavor is yummy too. There’s a slight creamy orange honey flavor and it’s not too sweet either. So, I hope you give these a try soon and make them part of your Easter this year. Kitchen Kneads is your one-stop shop for quality grains, flour, kitchen appliances, and other ingredients. Kitchen Kneads is your one stop shop for quality grains, flour, kitchen appliances and other ingredients. We are Utah’s premiere baking and cooking resource! Questions?
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